Blog Archives

Butter: Better Brown (Plus An Oreo Brookie Bonus)

We continue our “Better With Butter” series with a story about Founding Foodie Amy’s adventures in fostering children… and friendships. Her secret ingredient to building bonds? It’s usually some kind of sweet treat, and at the heart of this one is brown butter. Continue reading Read more

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Posted in Dear Diary

I Can’t Believe It’s Not [Flavored] Butter

Everything is better with butter, right? Founding Foodie Amy thinks so, particularly if that butter is flavored. So get your hat on, Merlin. We’re about to play with our food… and we’ll definitely be making magic! Continue reading Read more

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Posted in Dear Diary

If I Had Wings, I Could Fly

In honor of Super Bowl 51, we’ve been celebrating an American tailgate and party food staple: the chicken wing. So what’s a chicken-adverse wing-obsessed foodie to do? Make them boneless with a generous helping of some yummy Asian-inspired sauce. Continue reading Read more

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Posted in Dear Diary
photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!