We’re getting ready for this back to school season with a “How To” series. A series we’re launching with a dirty little secret. We all have them, especially when it comes to those deep, dark food cravings. Founding Foodie Sarah attempts to clean up her childhood ketchup habits with a Paleo version. How does she fare? Let’s just say it’s probably more veggie than the version she ate in the ’80’s! Continue reading