January 30, 2017 There's a line Founding Foodie Amy won't stand to be crossed when it comes to iced tea: SUGAR. As in, don't add any. Sweet tea wasn't even in her vocabulary before moving to Washington, D.C. Though she's lived in the area for more ...
![Sweet Tea: It’s Where I Draw The [Mason-Dixon] Line](http://www.wetheeaters.com/wp-content/plugins/front-slider/images/dot.jpg)
October 10, 2016 Cookbooks are foodie porn. From the moment you crack your first cover, hand trailing longingly over picture after mouthwatering picture... you're hooked. At least this foodie with her bookcase overflowing with titles was. My favor ...
April 3, 2015 Spring is springing as we type this! To celebrate, we're doing a whole month of sprouted goodies. Founding Foodie Sarah gets us started with this overview. What can be sprouted? What are the health benefits? How can you use sprout ...
January 2, 2015 Nothing is as comforting as a big bowl of soup. Whether you’re recovering from a holiday season replete in heavy foods, or trying to fend off that winter cold making its way around the office, soup can be a magic elixir. This we ...
With August temperatures keeping things steamy, we’re looking for ways to cool down … including this raw dip. ‘Cause nobody wants to turn the stove on when it is this hot outside. So pull up a carrot stick and get with the [raw food] program! Continue reading 
Founding Foodie Sarah puts a slightly sweet twist on our dip series this week with an easy, cool dip: a re-take on the classic key lime pie. No baking required! Stay cool and get your dip on during this crazy hot weather. Treat yo self! Continue reading
Eater Adam takes a break from mixing formula for the baby and whips up a cheese dip based on one from his favorite restaurant, but without any of the nastier, preprocessed ingredients. Continue reading
| July |
| Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us! |
